Street food is a big part of Vietnamese food culture with most stalls offering just one or two speciality dishes. This is the concept that we’ve embraced, and one that has made NAM Ð one of Wellington’s favourite lunchtime spots.
Everything at NAM Ð is made from scratch and prepared on a daily basis. From the specially baked bread and the homemade butter, pâté and pickles for our bánh mì, to the restorative soup for our pho.
Press Hall – 78 Willis Street
Open Monday-Friday
11am-3pm
63 Tory Street
Open Monday–Friday
11am–3pm
20 customhouse quay
Open Monday–Friday
11am–3pm
Cable Car Lane – Lambton Quay
Open Monday–Friday
11am–3pm
the hub – Victoria University
Open Monday–Friday
11am–3pm
This is the typical selection available on weekdays from our street food outlets:
(Medium or large)
Classic (roast pork and Vietnamese ham)
Lemongrass pork
Five spice beef
Roast chicken
Crispy pork belly
Spicy tofu (vegetarian)
(Pack of 3)
Prawn
Chicken
Beef
Tofu (vegetarian)
Lemongrass noodle salad with vegie spring rolls
Chicken
Beef
Tofu
Grilled chicken on noodle salad
Grilled pork on noodle salad
Chicken
Beef
Chicken curry with steamed rice
Vietnamese pork bun
We are able to accomodate most dietary request but we cannot guarantee that dishes do not have traces of shellfish and nuts.
Looking for a delicious, healthy option to impress discerning staff or guests? We provide catering within central Wellington. Full meals, finger food, buffet – we can tailor a menu to suit. Everything is made fresh to order. Here is a sample of what we offer:
(Minimum order of 5)
Classic
Five spice beef
Lemongrass pork
Roast chicken
Spicy tofu (vegetarian/vegan option)
Served with peanut and hoisin sauce
(Minimum order of 5)
Chicken
Prawn
Beef
Vegetarian
(Minimum order of 5)
Grilled chicken, rice noodle salad
Grilled pork, rice noodle salad
Beef, rice noodle with vegie spring roll salad
Chicken, rice noodle with vegie spring roll salad
Tofu, rice noodle with vegie spring roll salad (vegetarian/vegan option)
Chicken, fresh herb salad (GF)
(Minimum order of 5)
Five spice beef and sesame
Honey chicken
Spicy tofu fingers (vegetarian/vegan option) (GF)
(Minimum order of 5)
Pork and chive dumplings with NAM Ð soy & chilli oil
Crispy panko crumbed pork & prawn spring roll
Crispy panko vegetarian spring roll
Garlic chilli chicken wings
Bao buns (beef, pork, chicken)
Roast pork fried rice
Crab and corn puff
Vegetarian curry puff
Seasonal fruit platter
Lunch boxes – 2 items (eg chicken wings on rice with summer roll)
Lunch boxes – 3 items (eg salad, skewer, summer roll)
Lunch box – NAM Ð Special (bánh mì, salad, skewer or summer roll)
We are able to accomodate most dietary request but we cannot guarantee that dishes do not have traces of shellfish and nuts.
For catering enquiries please contact Nikki Chung
mobile 022 088 9266
email catering@nam-d.co.nz
Catering available Mon–Fri unless by private arrangement.
Wellington CBD delivery fee of $15
Free pick up from one of our five stores is also available by arranagment.
